This book describes the anatomical knowledge required for the 60 most common general surgical procedures. Throughout the emphasis is on helping the surgeon prepare for, and successfully and safely complete the operation. The choice of operations covered and the level of detail make the book ideal for higher surgical trainees in General Surgery. More experienced surgeons will also use it as a source of reference.
New to this edition
- Matches the knowledge expected of candidates for the General Surgical Fellowship
- Totally redesigned with new artwork
- More on endoscopic procedures
- Greater coverage of anatomical variation that the surgeon will encounter
Key Features
- Covers approximately 60 of the commonest operations in general surgery that need to be mastered during higher surgical training
- Each chapter covers the anatomy that will be encountered during the operation
- Includes notes on anatomical variations that may be encountered
- Fully illustrated with clear line drawings
Author Information
By Glyn G. Jamieson, MD, FRACS, Professor of Surgery, Royal Adelaide Hospital, Adelaide, Australia
A collection of approximately 60 chapters each devoted to the anatomy of one of the common general surgical operations. Divided into seven sections:
Abdominal operations.
General surgical operations in the thorax.
Head and neck operations.
Surgical oncological procedures.
Arterial and venous surgery.
General surgical neurological operations.
Surgery of the skin.
This is an excellent book describing the anatomical basis for general surgical operations. It is clearly written and the majority of the diagrams are excellent. Being written by surgeons it accentuates the important aspects of applied anatomy, giving sound practical advice.
I would recommend it to those studying for the intercollegiate speciality examination in general surgery. More experienced surgeons will also find it useful as a source of reference that clearly demonstrates the practical application of anatomy to the art of surgery.
July issue of the Annals of the Royal College of Surgeons